HexClad

Hybrid Carving & Cutting Board

Hybrid Carving & Cutting Board - Main image
$99.50 In stock

Category: Knives

This Hybrid board has two sides you can work with: The carving side features engraved hexagons to keep a roast from sliding around, plus trenches for draining tasty juices. The flip side is perfectly smooth for chopping and cutting. A removable stainless-steel tray collects jus and is accessible from either side. *Free shipping to contiguous US

Customer Reviews (4.5 / 5 · 11 reviews)

Richard J. ★★★★★

The engraved hexagons on the carving side really do lock a roast in place, which made slicing so much easier than my old cutting board. I also love that the juice trenches drain well without making a mess on the counter.

James M. ★★★★★

I was pleasantly surprised by how well the engraved hexagons grip a roast—no more sliding around while carving. The juice trenches on the carving side also catch all the drippings, making cleanup a breeze.

Lucy W. ★★★★★

The engraved hexagons on the carving side really lock a roast in place, and I love that the juice trenches actually drain cleanly instead of pooling. The flat flip side works perfectly for dicing vegetables too.

Emma ★★★★★

I needed a board that wouldn’t let my holiday turkey slide around, and the juice trenches on the carving side are a game-changer for keeping the counter clean. The flat side is perfect for chopping veggies without dulling my knives.

James U. ★★★★★

The hexagon pattern on the carving side really locks a roast in place while I slice, and the juice grooves catch everything without spilling over. Makes carving feel a lot more controlled than my old board.

Stella ★★★★★

The flip side is perfectly flat for slicing veggies, and the whole board feels really sturdy—no annoying warp after a month of use. Juices from my Sunday roast stayed right in the trenches, making cleanup a breeze.

Victoria P. ★★★★★

The carving side's hexagons actually grip a hot roast better than any board I've used, and the juice trenches are deep enough to keep my counter clean. I've used both sides in one meal prep, which feels like getting two boards for the price of one.

Nicholas ★★★★☆

The juice trenches on the carving side caught every bit of drippings from my Sunday roast, making cleanup a breeze. Only wish the board was a bit larger for bigger cuts of meat, but it's sturdy and works great for daily use.

David Z. ★★★★☆

The hexagon pattern on the carving side really holds a roast steady, which was my main worry. Juices collected neatly in the trench instead of spilling onto the counter.

Charlotte R. ★★★★☆

I needed a board that could handle both a big Sunday roast and everyday veggie prep, and this one fits the bill. The juice grooves on one side are deep enough to actually contain the drippings, though I wish the flip side were just a tiny bit larger for chopping.