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Spicewalla: Black Peppercorn, Whole

Spicewalla: Black Peppercorn, Whole - Main image
$8.49 $16.99 In stock

Category: Other Products

The best peppercorns quickly become an integral part of your cooking routine. When these small, spiky berries are freshly ground, they release a rich, pleasantly spicy bite with hints of fruitiness. They add depth to cacio e pepe and are—along with salt—a stellar costar in fresh salads. A few grinds of these peppercorns enhance everything from a classic au poivre sauce to every pasta recipe you love. One 14.9 oz (420g) container of black peppercorns Superior flavor with a spicy, fruity bite that is released when ground Imported from Southern India and Sri Lanka

Customer Reviews (4.8 / 5 · 27 reviews)

Sofia ★★★★★

I use these peppercorns in my pepper mill and the fruity notes that come through after grinding are a nice surprise compared to standard grocery store peppercorns. The spicy kick is just right for finishing steaks or pasta dishes.

Victoria ★★★★★

Freshly grinding these peppercorns fills the kitchen with a fruity, spicy aroma that pre-ground just can't match. The rich bite they add to my steak rub is incredible.

Timothy C. ★★★★★

I can finally taste the difference between fresh-ground and pre-ground pepper—these berries actually have that bright, spicy kick with a subtle fruity finish. The whole peppercorns grind up beautifully and have already become a go-to in my kitchen for finishing steaks.